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AUSTRALIAN beef exports to China will face an additional 55% tariff starting this weekend after hitting Beijing’s annual quota limit, which could impact trade flows and prompt producers to seek new markets for red meat.
The Chinese government in December imposed a quota of 205,000 tonnes on beef imports from Australia as part of a range of trade limits on major red meat-producing nations, including Brazil and Argentina, in a push to protect local farmers.
Shipments reached that level as of Thursday — less than halfway through the year — and the additional tariff on top of existing duties will apply from June 20, China’s commerce ministry said Friday in a statement.
Australian beef exports to China have been steadily increasing in recent years, rising above 300,000 tonnes in 2025 to a six-year high. That has been bolstered by both increasing consumption in China and strong production in Australia, which reached a record in 2025. China is the world’s largest beef importer.
Canberra has been lobbying the Chinese government to lift the quota, but there is little sign of Beijing removing the limit. Australia’s beef producers and trade analysts are cautiously optimistic that new markets can be found for the exports, with the US herd currently sitting at its lowest in decades and demand for red meat strong across Asia.
Brazil could also reach its shipment quota to China before the year is half over, Bloomberg reported last month. — BLOOMBERG
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